Green Chilies Cheese Squares


1 lb. Cheddar Cheese, grated
2 4oz. can of Green Chilies chopped
1/2 C of flour
1 lb. Monterey Jack cheese, grated
2 eggs
1 13oz. can Evaporated Milk

Layer cheese and green chilies in a 9 inch square pan. Mix together the eggs, milk and flour. Pour over top. Cook at 350 deg. for 45 minutes. Cool slightly, cut into squares and serve warm.

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